Hach Colorless pH 7 Buffer Solution

The Hach Colorless pH buffer solution is designed for pH electrode calibration.

Features

  • Colorless solution
  • pH is ± 0.02 at 25 degrees Celsius
  • 25 mL
$23.89
Stock Drop Ships From Manufacturer  

Overview
The Hach colorless pH buffer solution is designed for pH electrode calibration in field or laboratory conditions. Bottle contains a neutral pH of 7.00 and 25 mL of colorless solution.

  • 25 mL colorless pH buffer solution
Questions & Answers
No Questions
Did you find what you were looking for?

Select Options

  Products 0 Item Selected
Image
Part #
Description
Price
Stock
Quantity
Hach Colorless pH 7 Buffer Solution
1222220
Buffer solution, pH 7.00, 25mL
$23.89
Drop Ships From Manufacturer  
Notice: At least 1 product is not available to purchase online
×
Multiple Products

have been added to your cart

There are items in your cart.

Cart Subtotal: $xxx.xx

Go to Checkout

In The News

Ocean acidification: University of Washington's giant plastic bags help control research conditions

With oceans becoming more acidic worldwide, scientists are getting creative in designing experiments to study them. For example, one group at the University of Washington is using giant plastic bags to study ocean acidification. Each bag holds about 3,000 liters of seawater and sits in a cylinder-like cage for stability. The group at UW, made up of professors and students, is controlling carbon dioxide levels in the bags over a nearly three-week period, during which they are looking at the effects of increased acidity on organisms living near the San Juan Islands. “These mesocosms are a way to do a traditional experiment you might do in a lab or classroom,” said Jim Murray, professor of oceanography at the University of Washington.

Read More

NOAA Alaska buoy network to monitor North Pacific ocean acidification

National Oceanic and Atmospheric Administration scientists detected signs of ocean acidification in the waters that hold the vulnerable and valuable fisheries of the North Pacific off the coast of Alaska, but they only had a snapshot of the action. “We know that in this place were important commercial and subsistence fisheries that could be at risk from ocean acidification,” said Jeremy Mathis, a NOAA Pacific Marine Environmental Laboratory researcher and professor at the University of Alaska Fairbanks. To understand how ocean acidification affects the North Pacific, NOAA scientists created a mooring network that collects constant in situ data on parameters contributing to acidification. They hope it will reveal seasonal trends and patterns left out by their snapshots.

Read More

Wildfires and Wildlife: Relocating Coastal Rainbow Trout to the Arroyo Seco Stream

Human interaction has negatively impacted the hundreds of streams that run through Southern California. Man-made river and stream diversions, channeling, and damming have changed the physical and chemical characteristics of these waterways. In addition to physical impairments, climate change is increasingly impacting the ecosystems of streams. To evaluate and mitigate these negative impacts, local groups are monitoring the riparian habitats of these streams and are conducting water surveys that document rainbow trout populations and evaluate water quality .

Read More